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Tropical

Avocado

A rich, creamy fruit often used in savory dishes and spreads.

Quick facts

Scientific name
Persea americana
Origin
Central America
Season
Year-round
Colors
green
Illustrated avocado with green skin and creamy flesh

Nutrition

Approximate values per 100 g. Values can vary by variety and preparation.

  • Calories160 kcal
  • Carbohydrates8.5 g
  • Fiber6.7 g
  • Sugar0.7 g
  • Vitamin C10 mg

Storage

Store unripe avocados at room temperature and refrigerate once ripe.

Ripeness

A ripe avocado yields gently to a light press.

Growing

Avocados grow best in warm climates with mild winters.

Freezing

Mash and freeze for guacamole or spreads.

Quick Answers