Melon
Watermelon
A juicy melon with a high water content and refreshing sweetness.
Quick facts
- Scientific name
- Citrullus lanatus
- Origin
- Africa
- Season
- Summer
- Colors
- red, green, pink
Nutrition
Approximate values per 100 g. Values can vary by variety and preparation.
- Calories30 kcal
- Carbohydrates7.6 g
- Fiber0.4 g
- Sugar6.2 g
- Vitamin C8.1 mg
Storage
Keep whole melons at room temperature, then refrigerate cut slices.
Ripeness
A ripe watermelon sounds hollow when tapped and has a creamy yellow underside.
Growing
Watermelon thrives in warm weather and full sun.
Freezing
Freeze cubed watermelon for slushies and smoothies.